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STRAWBERRY MARGARITA PIE

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Strawberry Margarita Pie

This is the most refreshing dessert for summer time. Hope you enjoy it.

Recipe from a COOL WHIP recipe booklet

 


CATEGORIES

INGREDIENTS

  • 1 1/4 cups crushed pretzels
  • 1/4 cup sugar
  • 10 Tablespoons butter, melted
  • 1 can sweetened condensed milk
  • 2 cups strawberries,crushed or pureed
  • 1/2 cup lime juice
  • 1 tub (8oz.) COOL WHIP, thawed

DIRECTIONS

MIX pretzels, sugar and butter in a 9-inch pie plate. Press mixture onto bottom and up the sides of the pie plate. Refrigerate until ready to fill.


MIX condensed milk, strawberries and lime juice in a large bowl until well blended. Gently stir in Cool Whip. Pour into prepared crust.


FREEZE 6 hours or overnight. Let stand at room temperature 15 minutes or until pie can be easily cut. Garnish with additional Cool Whip, strawberries and lime peel, if desired.


MAKES 8 servings


RECIPE BACKSTORY

This is the most refreshing dessert for summer time. Hope you enjoy it.

Recipe from a COOL WHIP recipe booklet

RECIPE REVIEWS

Jun/15/2007 01:06 am pattit
Oh my gosh, I will surely be making this REAL soon! Thanks for such a great recipe!

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