More Great Recipes: Pie

Strawberry Pie


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 Baked Graham Cracker Crust
Strawberries (washed and halved) about 1 pint
1 (3oz). box Strawberry Jello
1/4-Cup Corn Starch
1-Cup Sugar
2 Cups Boiling Water


Fill pie shell with strawberries.


In a small saucepan, mix together: jello, cornstarch and sugar.


Add boiling water


Stir and simmer until mix is dissolved and clear, (about 10 minutes).


Cool slightly by putting pan in cold water.


Pour over berries in baked pie shell.


Cover and refrigerate.


Top with whipped cream for serving.


Pairs Well With


Notes

A dash of local for every season
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