- Cooking Time:
- Preparation Time:
- 1 1/2 cups popcorn (plain)
- 1 cup strawberries with syrup, the syrup is made by the strawberries sitting in the container with the Splenda you can use any sweetener you prefer.
NotesWhen I buy strawberries I cut them up and put them in a covered container with Splenda (It keeps longer) there was about 1 cup left. I had made hot air popcorn a few days before and had just a about 1 1/2 cups left. So I looked at the popcorn and then the strawberries and thought. Popcorn good. Strawberries good. Why not! And Strawberry Popcorn was born. LOL
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Austin Personal Training Recipes
Quick Breads, Muffins and Cakes...Oh My!
Food Travels Through ItalySee More
Smitten Million Dollar Peanut Butter CookiesSee More