Recipes

Clean strawberries and remove tops.

Put in a bowl and add sugar.

Mash strawberries and let sit at least 1 hour or overnight.

Cut Angel Food Cake into 1 inch squares.

Place a layer in the bottom of your punch bowl, cover with a layer of strawberries and there juice.

Cover strawberries with a layer of cool whip. Repeat layers, ending with cool whip.

I also like to save a couple of strawberries to slice and garnish with.