More Great Recipes: Cobbler | Dessert | Snack

Strawberry Rhubard Cobbler


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 1/4 cup granulated sugar
3 tablespoons all-purpose flour
6 cups sliced fresh strawberries
4 cups diced rhubarb

1 1/2 cups all-purpose flour
1 cup packed brown sugar
1 cup butter
1 cup rolled oats
1/2 teaspoon cinnamon
1/4 teaspoon ground nutmeg
1/2 cup chopped walnuts


1. Preheat oven to 375 degrees.


2. In a large bowl mix granulated sugar, 3 tablespoons flour, strawberries and rhubarb. Place the mixture in a 9x13 inch baking dish.


3. In a medium bowl (using a pastry blender) mix flour, brown sugar, butter, oats, cinnamon and nutmeg until crumbly.


Stir in chopped walnuts.


Crumble evenly on top of the rhubarb and strawberry mixture.


4. Place pan on middle rack of oven and place a separate baking sheet on the rack below to protect in case of overflow.


Bake 45 minutes in the preheated oven, or until topping is crisp and lightly browned.


Serve warm with whipped cream or vanilla ice cream if desired.


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7669 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze