More Great Recipes: Misc. Soup/Stew

Strawberry Soup


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Member since 2009

Serves 4-6 | Prep Time 5 minutes | Cook Time

Ingredients

1 pound fresh strawberries
1 cup sour cream
1 cup half and half
1/4 cup granulated sugar
2 tablespoons white wine


Clean and stem strawberries, puree in blender.


Add remaining ingredients and blend on low speed until smooth.


Chill 3-4 hours.


Pairs Well With


Notes

Something to use up the over-abundant strawberries.

A dash of local for every season
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