More Great Recipes: Main Dish | Oven | Poultry | Stove

Stuffed Chicken Breast

User Avatar
Member since 2007

Serves | Prep Time 15 | Cook Time 40


4 boneless skinless chicken breasts
1 bunch broccoli, cooked and cooled
2 cups grated cheddar cheese
1 cup grated mozzarella cheese
1 tablespoon olive oil
2 garlic cloves, crushed
1 teaspoon paprika
1 teaspoon italian seasoning

Take each chicken breast and cut in half leaving a small amount attached in back as to allow for stuffing.

Fry each side just until the chicken is no longer pink.

Set aside ½ cup of cheddar cheese.

In a bowl mix the rest of the ingredients together stirring gently just to combine.

Take the cheese and broccoli mixture and stuff chicken quite full.

Fasten with toothpicks along edges or tie loosely with butchers twine.

Place in a baking pan and cover with remaining cheese.

Cook in a 350° oven for 20 to 25 minutes.

Pairs Well With


A dash of local for every season
By slyasafox15

22 Recipes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter