Stuffed Hamburgers


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Something else from my mother's recipes. This one's very yummy. Great for outdoor parties.


Ingredients You'll Need

2 pounds ground beef
1/2 cup cooked rice
1 tbsp parsley, finely cut
1/4 cup bread crumbs
1 tsp tomato paste
1 medium sized onion, minced
1/2 tsp oregano
1/2 tsp basil
pinch of ground cloves
pinch of cayenne pepper
1 garlic clove, smashed, minced
pinch of salt
pinch celery salt
pinch of cardamom
2 tbsps of oil, for frying


Directions

Make big hambuger patties. Set aside. Mix the rest of the ingredients together. Place 1 tbsp of the mixture in the center of each hamburger. Roll up hamburger into itself, closing up all edges so that the meat covers the rice mixture completely. Fry the patties up. Be sure to keep the mixture inside. If you find it too hot, cut out the cayenne pepper.


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