More Great Recipes: Crock-pot | Main Dish

Stuffed Meat Loaf

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Member since 2015

Serves | Prep Time | Cook Time


1/2 cup Onion, Cooked
1/2 cup Red Bell Pepper, Finely Chopped
1 tsp Adobo Seasoning (or Garlic Salt)
2 Eggs
3/4 cup Bread Crumbs
1 1/2 lb Ground Beef
3/4 tsp Black Pepper
1 package Frozen Spinach, Thawed & Drained
1 cup Shredded Mozzarella Cheese
4 oz Thin Slices Salami (about 20 Pieces)

*Combine all but spinach, cheese, and salami; Mix well and press out into 17x8 rectangle on wax paper

*Layer spinach, cheese, and salami; roll up meatloaf jelly roll style into 8-inch log

*Place foil in your crockpot - enough out of the edges so you will be able to lift out the meatloaf when it is done

*Spray foil with non-stick cooking spray; place meatloaf in crockpot

*Cook on high 3 hours or on low for 10-12 hours

*Remove and let cool 10 minutes before slicing

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