More Great Recipes: Broil/Grill | Camping | Fish | Independence Day

Stuffed Trout


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients


6 slices toasted bread, diced
2 teaspoons parsley
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon paprika (optional)

1/4 cup chopped onions
1/4 cup chopped bell peppers
1/4 chopped celery
1 garlic clove, minced

1/2 cup melted butter or margarine
6 fresh trout
paprika
2 tablespoons butter-flavored cooking spray


Instructions:


1. --If preparing for camping, package in advance--.


2. Mix diced bread, parsley and spices in one sealable bag.


3. Mix onions, pepper, celery,and garlic in another bag.


4. --To prepare stuffing--.


5. Combine diced bread, onions, peppers, celery, garlic and spices.


6. Stir in melted butter or margarine.


7. Fill each trout cavity with stuffing mixture.


8. Sprinkle with paprika.


9. Spray pieces of heavy duty foil wrap with cooking spray.


10. Wrap fish in the foil tightly.


11. Bury in hot coals of your campfire or grill for about 10 minutes or until fish flakes easily with a fork.


Pairs Well With


Notes

campside or Grilled

If preparing for camping, package in advance--.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter