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Sugar-free Jello Mold


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Serves | Prep Time | Cook Time

Ingredients

1 Package Raspberry Sugar Free Jello
1/4 cup boiling water
1 Can Wholeberry Cranberry Sauce
1 Can Crushed Pineapple (large size can)
2 Cans Mandarin Oranges
Optional: Walnut pieces or Pecans


Mix Jello and Boiling Water in a non-reaction bowl


Add Wholeberry cranberry sauce


Mix until smooth


Add Crushed Pineapple with juice drained


Add DRAINED Mandarin Oranges


Stir together


Mix in nuts


Sprinkle some nuts on top



Refrigerate overnight


Pairs Well With


Notes

A dash of local for every season
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