SUGAR FREE PIE CRUST #2

 

  • Cooking Time: 8
  • Servings:
  • Preparation Time:

Ingredients

  • 1 1/3 C crushed sugar free cookies
  • 1/4 C melted I can't believe it's not butter!
  • 3 packets sweet 'n low OR 2 ts bulk sweet 'n low OR 1 1/2 ts liquid sweet 'n low

Directions

  • Preheat oven to 350 F.
  • Mix cookies with butter & sugar substitute until blended thouroughly.
  • Press firmly over bottom & up sides of a 9" pie plate to form a crust.
  • Bake 8 minutes.
  • Chill before filling.
  • Can add favorite cream pie filling & chill to set.
  • Serve when chilled & set.

Notes

Categories: Dessert  Diabetic  Dough/Crust  Pie  Sugar-Free 

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