Summer Berry Muffins


User Avatar
Member since 2011
No Video

Serves 12 | Prep Time 10 | Cook Time 20

Why I Love This Recipe

Summer berries are just perfect for these slightly sweet muffins.


Ingredients You'll Need

2 1/4 c. all-purpose flour
1/3 c. sugar
1 TBSP baking powder
1/2 tsp. salt
1 c. milk
1 egg, at room temperature
1 tsp. almond extract
1/2 tsp. vanilla extract
1/2 c. unsalted butter, melted and cooled slightly
1/2 c. fresh, frozen blueberries
1/2 c. fresh, frozen raspberries


Directions

1. Preheat oven to 375 degrees Farenheit. Spray a twelve cup muffin-pan with with baking spray or line with paper liners.


2. In a large bowl, whisk together flour, sugar, baking powder, and salt until well blended. Create a well in the center.


3. In a small bowl, whisk together milk, egg, and two extracts until well blended.


4. Pour the milk mixture and melted butter in to the well in the flour mixtures and stir until mostly combined. Fold in berries.


5. Spoon batter into prepared muffin cups, dividing evenly. They should be no more than 3/4 full.


6. Bake until muffins are golden and a toothpick inserted into the center comes out clean, approx. 18--20 minutes.


Questions, Comments & Reviews



More Great Recipes: Fruity | Muffin | Sweet
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51092 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11319 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Mixed Berry Tart
Mixed Berry Tart