More Great Recipes: Dairy | Eggs | Picnic | Potato

Summer Potato Salad


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3 pounds potatoes, peeled and diced
1/3 cup cider vinegar
2 teaspoons white sugar
1 1/2 teaspoon dry mustard
1 1/2 teaspoon salt
3/4 teaspoon ground black pepper
1/2 cup mayonnaise
1/2 cup sour cream
1/4 cup heavy cream
3/4 cup chopped onion
3 hard-cooked eggs, peeled and chopped


Bring a large pot of salted water to a boil, add the potatoes and let cook until tender.


While the potatoes cook, in a large bowl, whisk together the vinegar, sugar, mustard, salt and pepper.


Drain the potatoes, stir them into the vinegar mixture and let them marinate for 30 minutes to absorb the flavors.


In a small bowl, whisk the mayonnaise, sour cream and heavy cream.


Fold this creamy mixture into the potato mixture along with the onions and hard-cooked eggs.


Cover and chill before serving.


Pairs Well With


Notes

Doesn't have to be just for summer.

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11134 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana