More Great Recipes: Lunch

Summer kale salad


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Member since 2014

Serves 1 salad | Prep Time 10 minutes | Cook Time 6 minutes

Ingredients

1 full head of kale
1 avocado diced
1 cucumber sliced
5 strawberries
1/2c pineapple
10 oz grilled chicken
1 tbsp coconut oil

Dressing:
1/4 c extra virgin olive oil
2 tbsp balsamic vinegar
1/2 tsp minced garlic
dash salt and pepper
1 grapefruit juiced
1 stevia
1tbsp mustard


Cube the cooked chicken and pan fry until crispy in 1 tbsp of coconut oil and sea salt.


Add in pineapple and saute for one extra minute.


Mix kale, avocado, strawberries, pineapple and cucumber together in a large bowl and top with pineapple and chicken.


for dressing just wisk the ingredients together (makes 2-3 servings for dressing)


Pairs Well With


Notes

brighten any salad up with this recipe!

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