Sundae Coffee


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Member since 2007
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Serves 4 | Prep Time 15 | Cook Time 7

Why I Love This Recipe

This is from my Mother. A big coffee person. If she can use coffee, she does!


Ingredients You'll Need

8 ounces bittersweet chocolate chopped (you can use morsel if you don't want to chop chocolate)
1/2 cup very strong black coffee
3 tablespoons salted butter, cut into pieces
4 tablespoons (three turns around the pan) heavy cream
1/2 teaspoon cinnamon
1 pint chocolate ice cream
Suggested garnishes: chopped peanuts, whipped cream, maraschino cherries


Directions

In a heavy saucepan over medium low heat melt the chocolate and the coffee; once melted remove pan from heat and stir in the butter, cream, and cinnamon.


Scoop ice cream into serving dishes top with sauce and toppings of you choice


Questions, Comments & Reviews


yum, this sounds like very tasty ice cream sundae!!!


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