More Great Recipes: Bread

Sunday Coconut Toast


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Member since 2008

Serves 8-10 | Prep Time 15-20 minute | Cook Time

Ingredients

8-10 slices of Raisin Bread
1/2 cup melted butter
1 tsp vanilla
1 beaten egg
1 cup sugar
1 cup shredded Coconut
1/2 cup pecans


Arrange raisin Bread in a well greased 9x13 pan.


Stack it in two pieces,on top of the other


Mix butter,vanilla,egg, sugar,coconut,and pecans together in a bowl


Spread on top of Raisin bread


Bake at 350 degrees for 15 minutes


Broil for one minute


Pairs Well With


Notes

My Mom would make this on Sunday mornings,I'm not sure where she got the recipe.It made Sunday's special.I'm sharing it with you because it's one of my favorites and it's easy.

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