SUPER QUICK SALSA

 

  • Cooking Time: 0
  • Servings: 12-18
  • Preparation Time: 5

Ingredients

  • 1/2 small serano or jalapeño chile or 1/2 chipotle chile in adobo sauce, minced
  • 1/4 small red onion , peeled and root end removed
  • 1 small clove garlic , minced or pressed
  • 2 tablespoons minced fresh cilantro leaves
  • 1/4 teaspoon table salt
  • pinch ground black pepper
  • 2 teaspoons lime juice from 1 lime
  • 2 small tomatoes (about 3/4 pound), ripe, each cored and cut into eighths, or one (14-ounce) can diced tomatoes, drained

Directions

  • Pulse all ingredients except tomatoes in food processor until minced, about five 1-second pulses, scraping sides of bowl as necessary. Add tomatoes and pulse until roughly chopped, about two 1-second pulses.

Notes

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