SUPERMOIST BANANA BREAD/CAKE
Supermoist Banana Bread/Cake
- ½ cup butter, soft
- ¾ cup sugar
- 2 eggs
- 2 overripe bananas (brown skins), crushed (mash them with a fork)
- 1&¾ cups flour
- 3 tsp. baking powder
- ½ tsp. salt
Beat butter slightly before adding sugar, continue to cream together.
Add beaten eggs and crushed bananas.
Dry ingredients are sifted together and added to the mixture.
Pour into buttered loaf pan and bake at 350°F for 45 to 50 minutes.
If making muffins, cook for 15 to 20 minutes.