More Great Recipes: Dessert | Pie

Swedish Apple Pie


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

9" pie crust

sliced apples
sugar and cinnamon


1/2 stick butter (melted)
1 c. sugar
1 c. flour 1 egg
1/2 c. chopped nuts
a pinch of salt


Fill a 9" pie plate with sliced apples.


Sprinkle with sugar and cinnamon as desired.


Set aside.


Mix 1/2 stick butter (melted), 1 c. sugar, 1 c. flour, 1 egg, 1/2 c. chopped nuts and a pinch of salt. Crumble over top of apples mixture. Bake for 45 minutes on 350 degrees or until browned! Enjoy!


Pairs Well With


Notes

This is a wonderful from my mother in law. It is one of my favorite pies to make and it tastes great!

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