More Great Recipes: Snack

Sweet 'n' Nutty Popcorn

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By kc10
Member since 2006

Serves | Prep Time | Cook Time


1 1/4 cups sugar
1/4 cup water
1 1/2 tbsp. unsalted butter
1/8 tsp. cinnamon
6 cups popped popcorn
2 cups wheat cereal squares
1 cup salted cashews
1 cup golden raisins

1. Combine sugar, butter, water and cinnamon in a large heavy pot (at least 5 1/2 qt.). Bring to boiling over medium heat, stirring constantly; continue to cook until the sugar is dissolved and the mixture becomes syrupy, 4 to 5 minutes. Remove pot from heat.

2. Add the popcorn, cereal, cashew and raisins to the pot; stir quickly to coat all ingredients evenly with the sugar mixture. Turn coated popcorn out in a single layer onto 1 or 2 large baking sheets lined with waxed paper. Break up any lumps with your hands. Let popcorn mixture cool for about 10 minutes.

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