Sweet And Salty Peanut Chocolate Chunk Cookies


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time 10

Why I Love This Recipe


Ingredients You'll Need

1/3 cup coarsely chopped unsalted, dry-roasted peanuts
1 cup all-purpose flour (about 4 1/2 ounces)
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/4 cup unsalted butter, softened
1 teaspoon vanilla extract
1 large egg
1/3 cup semisweet chocolate chips
1/2 teaspoon coarse sea salt
Cooking spray


Directions

Preheat oven to 350°.


Place nuts in a small baking pan.


Bake at 350° for 8 minutes or until lightly toasted; cool.


Lightly spoon flour into a dry measuring cup; level with a knife.


Combine flour, baking powder, and baking soda, stirring well with a whisk.


Place sugars and butter in a large bowl; beat with a mixer at medium speed until well blended (about 2 minutes).


Add vanilla and egg; beat until combined.


Add flour mixture to sugar mixture; beat at low speed until well blended.


Stir in peanuts, chocolate chips, and salt.


Drop dough by teaspoonfuls 2 inches apart onto baking sheets coated with cooking spray.


Bake at 350° for 10 minutes or until edges are lightly browned.


Cool on pans 5 minutes.


Remove cookies from pans; cool completely on wire racks.


Questions, Comments & Reviews



More Great Recipes: Cookies | Dessert | Mixer | Oven
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11275 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls