- Cooking Time:
- Preparation Time:
- 1/3 Cup milk
- 1/4 cup water
- 1 large Egg
- 3 tablespoons Butter or margarine,cut up
- 3/4 teaspoon salt
- 2 1/4 cups Bread Flour
- 3 tablespoons Sugar
- 1 1/2 Teaspoons Bread machine Yeast
- Add ingredients to bread machine in the order suggested by manufacturer.
- Note: For large-capacity machines with glass domes,make only 1-pound loaf size to ensure complete baking.
- Recommended Cycle:Basic/White bread cycle;light color setting,if available
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