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Ingredients
- 10 ounces of your favorite goat cheese
- 7 tbsp. powdered sugar
- 1/4 cup heavy cream
- 1/4 cup honey
- 2 tbsp. lemon juice
- 1/4 tsp. vanilla
- Grated zest of two lemons
- 1 (5-oz.) package crepes or 10 homemade crepes
- 1/4 cup sifted powdered sugar
Directions
- Combine goat cheese, powdered sugar, cream, honey, lemon juice, vanilla and lemon zest in a small bowl. Divide equally among crepes, spreading to cover. Roll crepes and dust with sifted powdered sugar.
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