More Great Recipes: Poultry

Sweet Ginger Chicken


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Member since 2011

Serves 8 | Prep Time 15 | Cook Time 60

Ingredients

12-15 boneless chicken thighs
1/2 cup brown sugar
1/2 cup soy sauce
1 medium ginger root diced
1 medium onion sliced
1/2 cup orange juice
1 and 1/2 Tablespoons cornstarch


Marinate chicken in sugar, soy sauce, ginger and onion for at least three hours. (Better over-night.)


Bake in a 375 degree oven for about 45-55 minutes.


Stir cornstarch and orange juice together in a saucepan, then whisk in the hot juice from the chicken. Turn on the heat to medium high and stir until it thickens. Pour back into the cooked chicken. Serve over rice.


Pairs Well With


Notes

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