Sweet Potato Biscuits


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Serves 18 | Prep Time | Cook Time 18

Why I Love This Recipe


Ingredients You'll Need

1 lb. sweet potatoes (boiled)
1 c. light brown sugar
1/8 tsp cinnamon
1/4 c. water
2 1/4 c. Bisquick


Directions

Cool and peel potatoes. Mix all together, mixture will be moister than regular biscuits.


Flour table, roll dough to 1/2 inch thickness.


Cut with a 2 1/2 inch cutter.


Place on greased sheet pan.


Bake in preheated oven at 350 for 16-18 minutes.


Do not overcook. Yields 1 1/2 dozen.


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