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Sweet Potato Soufflé Recipe


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Member since 2006

Serves | Prep Time | Cook Time 35 to 45

Ingredients

4 cups mashed sweet potatoes
1 cup sugar
2 eggs
1/2 cup milk
1/2 tsp. salt
1/3 stick butter or margarine (melted)
1 tsp. vanilla

Topping:
1 cup brown sugar
1/2 cup flour
1/3 cup butter or margarine (melted)
1 cup pecans


Crumble topping evenly over potato mixture. Bake at 350° for 35-45


minutes uncovered.


Pairs Well With


Notes

A dash of local for every season
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