SWEET POTATO SOUFFLé RECIPE

 

  • Cooking Time: 35 to 45
  • Servings:
  • Preparation Time:

Ingredients

  • 4 cups mashed sweet potatoes
  • 1 cup sugar
  • 2 eggs
  • 1/2 cup milk
  • 1/2 tsp. salt
  • 1/3 stick butter or margarine (melted)
  • 1 tsp. vanilla
  • Topping:
  • 1 cup brown sugar
  • 1/2 cup flour
  • 1/3 cup butter or margarine (melted)
  • 1 cup pecans

Directions

  • Crumble topping evenly over potato mixture. Bake at 350° for 35-45
  • minutes uncovered.

Notes

Categories: Casserole  Dairy  Nuts  Oven  Potato  Side Dish 
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