Sweet Potato and Apple Gratin


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Serves | Prep Time | Cook Time

Why I Love This Recipe

Great for the holidays...or if you just like sweet potatoes...


Ingredients You'll Need

1 1/4 cups heavy cream
2 Tbsp. shallots - minced
2 Tbsp. chopped fresh thyme, or 2 tsp dried
Salt and freshly ground pepper to taste
2 large sweet potatoes (about 1 lb) - peeled and thinly sliced
2 cups grated sharp cheddar cheese
1 Granny Smith apples - cored and thinly sliced
1 cup fresh buttered bread crumbs


Directions

Combine the cream, shallots, thyme, salt and pepper in a saucepan and bring to a boil over moderate heat stirring occasionally. add the sweet potato slices and reduce heat to low. simmer for approximately 10 minutes.


Layer half the sweet potato mixture in a greased baking dish. Top with the sliced apple.


Repeat with sweet potato mixture and top with the cheese.


Bake uncovered in a preheated 375 degree oven for about 35 minutes.


When potatoes are tender sprinkle bread crumbs evenly over the top and place under the broiler until golden brown


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