Sweet Rum banana in Slow Cooker


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Member since 2009
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Serves a gathering | Prep Time 10min | Cook Time 60min

Why I Love This Recipe


Ingredients You'll Need

4 Tbsp. butter (no substitutes)
1/2 cup brown sugar
1 tsp. cinnamon
6 bananas, peeled and sliced
1/4 cup rum


Directions

In a microwave casserole, combine potato, leeks or onions, celery,carrot, and margarine;


cover with plastic wrap and zap on high for 6 min, until potato is softened.


Add tomatoes with liquid and thyme,recover with plastic wrap and zap again on high for 5 min until potato is soft and mixture is thoroughly heated.


Arrange clams hinge side out and cover again...Zap 3 min turn... Zap 3 min.Let stand 5 min and serve.


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