Sweet-Sour Green Beans


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Member since 2006
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Serves About 14 c. or 3 -1/2 qt | Prep Time | Cook Time

Why I Love This Recipe

Take this one to your next potluck or even picnic!! Me thinks you'll be delightfully surprised at the reactions you'll get!! This stuff is good!!!:O)


Ingredients You'll Need

3 lbs. green beans
3 onions, thinly sliced and seperated into rings
1 1/3 c. vinegar
1 2/3 c. sugar
2/3 c. water
3 Tb. salad oil (I use olive oil)
1 1/2 tsp. salt
1/2 tsp. pepper


Directions

Cut off tips of beans; leave whole. Cook in boiling salted water 'til tender. Drain.


Combine beans and onion rings in a lrg. bowl. Stir together remaining ingredients. Pour over beans. Refrigerate at least 24 hours, stirring occasionally.


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