More Great Recipes: Canning | Condiment, Sauce | Sweet Sauce

Sweet and Hot Cranberry Mustard


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 cup cider vinegar
1 cup dried mustard powder
4 beaten eggs
1 cup sugar
finely chopped dried cranberries


Mix cider vinegar & mustard powder and set aside over night. Add eggs & sugar. Heat to boiling, stirring the mustard until it has a pudding like consistency.


Place mustard in canning jars and seal them by cooking the jars in a hot bath for 5 minutes. Great on hot dogs, kielbasa or sandwiches.


Pairs Well With


Notes

Great on hot dogs, kielbasa or sandwiches.

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11174 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana