SWISS, HAM AND NOODLE CASSEROLE

 

  • Cooking Time: 30
  • Servings:
  • Preparation Time:

Ingredients

  • 2 Tbsp. olive oil
  • 2 cups chopped ham
  • 1-8oz pkg. swiss cheese,shredded
  • 1 pkg. egg noodles, cooked
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped onion
  • 1 can mushroom soup
  • 1 cup lowfat sour cream (or plain yogurt)
  • Saute in 2 Tbsp. olive oil, 1/2 cup chopped green pepper and 1/2 cup
  • chopped onion. Add 1 can mushroom soup and 1 cup lowfat sour cream
  • (or plain yogurt)

Directions

  • (or plain yogurt)
  • In a large casserole dish, layer in this order: ham, noodles, sauce,
  • and cheese.
  • Bake at 350 for 30 min.

Notes

Categories: Pasta 

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