- Cooking Time: 30
- Servings: 8
- Preparation Time: 15
- 2 eggs, well-beaten
- ¾ cup granulated sugar
- ½ cup flour
- 1 tbsp vanilla
- 1 tbsp baking powder
- Pinch salt
- 1 cup apples, peeled, diced
- ½ cup walnuts
- Mix together all the ingredients in a bowl.
- Pour into a greased pie plate.
- Bake 30 minutes at 350° F.
NotesNote: Do not use a pastry shell for this recipe!
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