Swiss Chicken


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Member since 2007
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Serves 4 | Prep Time 5 | Cook Time 75

Why I Love This Recipe


Ingredients You'll Need

4 Chicken Breasts
1 c. cream of chicken soup
2 Slices of swiss cheese
1 c. stove top stuffing
1/2 c. melted butter


Directions

Place chicken in baking dish. Top with cheese (slices cut in half). Spread soup over all and sprinkle with stuffing mix. Sprinkle melted butter over stuffing. Bake at 350 degrees F for 1 hour, 15 minutes.


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