More Great Recipes: Savory Sauce

TOMATO SAUCE


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Member since 2014

Serves | Prep Time | Cook Time

Ingredients

¼ cup extra virgin olive oil
1 large onion, chopped
6 garlic cloves, minced
½ cup carrots, grated
10 Roma tomatoes, chopped – do not peel or seed
1 teaspoon sea salt
1 tablespoon sugar
2 cups Chicken Stock – see recipe in Sauces and Dressings
5 fresh basil leaves


Heat olive oil in large skillet. Add onions and sauté until golden. Add garlic and sauté a few minutes more. Add carrots and sauté for 10 minutes. Add tomatoes, salt, and sugar. Sauté 20 minutes. Add Chicken Stock and basil leaves. Cook and simmer 40 minutes under very low heat. Follow instructions for the recipe you are making.


Pairs Well With


Notes

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