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TURKEY CLUB QUESADILLAS
TURKEY CLUB QUESADILLAS
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INGREDIENTS
- Servings: 4
- 8 flour tortillas
- 4 oz smoked turkey, sliced
- 1 chipotle chile in adobo sauce, finely chopped
- 1/2 cup sour cream
- 4 plum tomatoes, sliced
- 8 slices cooked bacon
- 2 cups shredded spicy Monterey Jack cheese
- 1 cup shredded lettuce
DIRECTIONS
Place 4 tortillas on work surface.
TOP each with turkey, chile, sour cream, tomatoes, bacon, cheese and lettuce.
Place second tortilla on top of each.
Place 1 quesadillas in a skillet and heat until browned on one side, flip and cook second side until tortilla is browned and cheese melted. Repeat with remaining quesadillas.
Let sit 2 min. before cutting each into 4 wedges.
SERVE WITH guacamole and salsa.
RECIPE REVIEWS
Jun/23/2007 04:06 am monkeybusiness6
Hi..All your recipes sound really delicious! I can't wait to try this one! thanks for sharing. Debbie / aka: monkeybusines6
Hi..All your recipes sound really delicious! I can't wait to try this one! thanks for sharing. Debbie / aka: monkeybusines6
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