TWICE COOKED POTATOES


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Serves 6 | Prep Time | Cook Time

Why I Love This Recipe

Now this is what I call comfort food.


Ingredients You'll Need

1/2 cup chopped onion
1/2 cup chopped green pepper
1 tbsp vegetable oil
4 cups mashed potatoes (prepared with milk and butter)
1 cup shredded cheddar cheese, divided
1/4 cup crumbled cooked bacon
1 tsp salt
1/2 tsp pepper


Directions

In a small skillet, saute onion and green pepper in oil until tender.


In a large bowl, combine the onion mixture, mashed potatoes, 1/2 cup cheese, bacon, salt and pepper.


Spoon into a greased 2-qt baking dish. Sprinkle with remaining cheese.


Bake, uncovered, at 350° for 20-25 minutes or until cheese is melted.


Yield: 6 servings


Marlene


Questions, Comments & Reviews



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