TABLE ROLLS

 

  • Cooking Time: 25
  • Servings:
  • Preparation Time:

Ingredients

  • 2 ¼ T dry yeast
  • 3 C bread flour ( regular works too)
  • 1 ½ t salt
  • 1 ½ T sugar
  • 1 ¼ t shortening or butter (I use butter)
  • 1 C plus ½ T luke warm water
  • 1 large egg

Directions

  • Put all ingredients in ABM.
  • Put on your machines manual mode.
  • Let rise until double.
  • Shape into the shape rolls you like and let rise ½ hour more or longer.
  • Bake 350 for 25 minutes.
  • I put the rolls in a 9 x 12 and let them rise and butter the tops when out of the oven.
  • Everyone loves these and requests them when asked what I can bring!

Notes

Categories: Bread  Oven  Roll 
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