TACO SOUP WITH BLACK BEANS

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 1 lb ground beef, brorwned and drained
  • 28 oz can crushed tomatoes
  • 15 1/4 oz can corn undrained
  • 15 oz can bck beans, undrained
  • 1 envelope dry hidden valley ranch dressing mix
  • 1 envelope dry taco seasoning
  • 1 small onion chopped tortilla, or corn chips
  • shredded cheese
  • sour cream

Directions

  • Combine all ingredients except chips, shredded cheese, and sour cream in slow cooker
  • Cover Cook on low 4 - 6 hours
  • Garnish individual servings with chips, cheese, and sour cream

Notes

Categories: Crock-pot  Dinner  Lunch  Main Dish  Side Dish  Soup  Soup 

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