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Taco Soup


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pound ground beef
1 chopped onion
1 (16oz) can chili beans with liquid
1 (15oz) can pinto beans, drained and rinsed
1 (15oz) can black beans, drained and rinsed
1 (15oz) can whole kernel corn with liquid
1 (8oz) tomato sauce
2 cups water
2 cans of Ro*tel
1 (4oz) can diced green chili peppers
1 (1.25oz) package taco seasoning mix


Brown the ground beef in a skillet. Drain and crumble.


Place the browned ground beef and all the other ingredents in a slow cooker. Mix. Cook on LOW for 8 hours.


Pairs Well With


Notes

This is a slow cooker soup. My kids love it when I serve this up with quesadillas.

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