Recipes

Taco Soup

Chili  Cinco de Mayo  Misc. One Dish  Misc. Soup/Stew 

• Cooking Time: 25
• Servings: 6-8
• Preparation Time: 20
• 1 small onion chopped
• 1 lb ground beef
• 1 tsp worcestershire sauce
• 1 14 oz can pinto beans
• 1 14 oz can kidney beans
• 1 14 oz can black beans
• 1 14 oz can corn
• 1 14 oz can diced tomatoes with green chilies
• 1 8 oz tomato sauce
• 1 cup water
• 1 package of taco seasonings
• sour cream (optional)
• tortilla chips (optional)

Saute onions

add ground beef and worcestershire suace and brown

add all other ingredients

bring to a boil at high heat

reduce to medium heat and simmer for 20 minutes

serve with a dollop of sour cream and a side of tortilla chips for scooping

I found this receipe in a newspaper and changed it up a bit to fit my tastes. Now my family asks for it at least once a month. The receipe can doubled for a larger crowd. It's a great meal and side dish to any meat entree.