Taco Soup


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Member since 2013
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Serves | Prep Time 15 minutes | Cook Time 60 minutes

Why I Love This Recipe

Mexican food is my favorite! This version combines chili and soup. Great winter warm-up.

Submitted by: "Rhonda Smith"


Ingredients You'll Need

1 lb. ground beef
1 large chopped onion
1 pkg. Taco Seasoning (original, mild, medium or hot...your choice)
1 pkg. Ranch dip mix or Ranch salad dressing and seasoning mix
2 cans pinto beans (DO NOT DRAIN)
2 cans whole kernl corn (DO NOT DRAIN)
2 cans diced tomatoes
1 can Rotelle tomatoes with green chilies (original, mild or hot...your choice)


Directions

Brown and drain ground beef, then saute onion with ground beef; add all other ingredients and simmer for about 1 hour.


Can add crushed Fritos when serving.


Questions, Comments & Reviews



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