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Taco Soup


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Member since 2012

Serves 8 | Prep Time 15 | Cook Time 30-45

Ingredients

2 lbs. ground beef
1 onion, chopped
1 can tomato sauce
1 can Rotel
1 can corn or hominy
1 can kidney beans
1 can ranch style beans
1 packet taco seasoning
1 packet ranch seasoning
tortilla chips (optional)
crackers (optional)
sour cream (optional)
shredded cheese (optional)


Brown ground beef over medium heat and drain.


Add chopped onion and cook until translucent.


Add all cans and seasoning packets. Stir to mix well.


Allow to start boiling, then reduce heat to low. Cover and cook until beans begin to burst.


Garnish as you wish, and enjoy!


Pairs Well With


Notes

A dash of local for every season
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