More Great Recipes: Beans | Beef | Main Dish

Taco Supper Skillet


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Serves | Prep Time | Cook Time

Ingredients

1/2 lb. lean ground beef

1 pkg. taco seasoning

2 1/4 Cups water

1 1/2 Cups uncooked
spiral pasta

1 1/2 Cups whole kernel corn

1 can kidney beans (drained
and rinsed)

3/4 Cup tomato sauce

1/2 Cup sour cream

1 Cup Mexican flavored
shredded cheese

1 Tbls. chopped chives

In 12-inch skillet, cook
beef over medium-high heat
5 - 7 minutes, stirring
frequently until brown.


Stir seasoning mix, water, uncooked pasta,


corn, beans and tomato sauce into beef.


Heat to boiling; stir.


Reduce heat to medium-low.


Cover; cook 10 - 15 minutes, stirring occasionally, until pasta is desired doneness and


most of the liquid has been absorbed.


Stir in sour cream. Remove from


heat.


Sprinkle with cheese and chives.


Cover; let stand 2 - 3 minutes or until cheese is melted.


Pairs Well With


Notes

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