More Great Recipes: Main Dish | Shellfish

Tapatio Shrimp

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Member since 2006

Serves | Prep Time | Cook Time


-Frozen Shrimp (cooked)- however many you'll eat
- ketchup
- Tapatio hot sauce
-olive oil
-salt and pepper

Try to defrost the shrimp ahead of time.

If it's not deforsted, run it under some water until it's not totally frozen.

Just brown some minced garlic in the olive oil. You know it's ready when you can smell it.

Throw in the shrimp, salt and pepper it.

Then add ketchup and Tapatio to taste.

I can't eat spicy foods at all, so I only use a little Tapatillo, which greatly affects the flavor.

If you like it spicy, use more.

Pairs Well With


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