TAPATIO SHRIMP

 

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Ingredients

  • -Frozen Shrimp (cooked)- however many you'll eat
  • - ketchup
  • - Tapatio hot sauce
  • -garlic
  • -olive oil
  • -salt and pepper

Directions

  • Try to defrost the shrimp ahead of time.
  • If it's not deforsted, run it under some water until it's not totally frozen.
  • Just brown some minced garlic in the olive oil. You know it's ready when you can smell it.
  • Throw in the shrimp, salt and pepper it.
  • Then add ketchup and Tapatio to taste.
  • I can't eat spicy foods at all, so I only use a little Tapatillo, which greatly affects the flavor.
  • If you like it spicy, use more.

Notes

Ok I know this is going to sound weird, but it is SO good. I went to my friend's house and her dad was cooking. The aroma was intoxicating. So I asked for the recipe and here it is...

Categories: Main Dish  Shellfish 

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