- Cooking Time:
- Preparation Time:
- 2/3 cup honey
- 1 can beef broth
- 2/3cup soy sauce
- 1/2 cup ketchup
- 1 tsp ginger
- 1 tsp garlic powder
- 1/2 tsp Tabasco sauce
- Mix all ingredients in a sauce pan and bring to a boil. Reduce heat and simmer for 15 minutes. Stirring constantly.
Cooking On The Weekends - For The Love of Food!
Gluten-Free - Making do with what you got!
Gluten Free Passover Cookbook for Jewish Celiacs at PesahSee More
Gluten Free Vietnamese Perogies
Campbell's Kitchen Slow Cooker Bacon Potato ChowderSee More