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TEA COOKIES
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INGREDIENTS
- 1 Cup Butter
- 1/2 Cup Powdered Sugar
- 2-1/4 Cups Cake Flour
- 1/2 tsp. Salt
- 1/2 tsp. Vanilla
- 3/4 Cup Nuts, chopped fine
DIRECTIONS
Cream butter and sugar. Add flour, salt, vanilla, nuts & mix. Make into small balls. Bake at 350 degrees until slightly brown. Roll into powdered sugar
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