TENNESSEE RIB RUB

 

  • Cooking Time:
  • Servings:
  • Preparation Time:

Ingredients

  • 2 Tablespoons brown sugar
  • 2 Tablespoons ground black pepper
  • 2 Tablespoons sweet paprika
  • 1 teaspoon chili powder
  • 1 1/2 Tablespoons ground white pepper
  • 1 1/2 Tablespoons crushed red pepper
  • 1 1/2 Tablespoons salt
  • 1 Tablespoon garlic powder

Directions

  • In a small bowl, mix all together. Rub meat vigorously and wrap in foil. Refrigerate at least 8 hours, or overnight, before grilling with barbeque sauce.
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Servingd: 1 cup

Notes

A rub for all meats, but we use mainly on ribs in Tennessee. Brings out the full flavor of whatever you decide to toss on the grill.

Prep Time: 5 mins

Cook Time: 0 mins

Servingd: 1 cup

Categories: Condiment, Sauce  Marinade/Rub 
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