Teriyaki Chicken Bowls Sauce


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

Sauce Ingredients:
½ cup soy sauce
½ cup sake
4 tbsp mirin
3 tbsp sugar
1 tbsp of cornstarch dissolved in 3 tbsp of water
½ tsp of red pepper flakes


Directions

Stir soy sauce, sake, mirin, and sugar together over medium heat until it reaches a gentle boil. Stir in the cornstarch slurry to thicken.


Add the red pepper flakes and simmer for 5 minutes.


Remove from heat.


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